This Easy Peach Bellini is the perfect summer drink! With sweet peaches and sparkling wine, it’s refreshing and fruity. It’s just what you need to beat the heat!
Making this drink is a breeze—just blend peaches and mix with bubbly. I love serving it at brunch or outdoor parties. Grab a glass and let the summer vibes flow! 🥂
Key Ingredients & Substitutions
Peaches: Fresh, ripe peaches bring the best flavor. If you can’t find them, frozen peaches that have been thawed work fine too. You can also use canned peaches, but make sure they’re well-drained.
Lemon Juice: This ingredient is optional but really helps to brighten up the drink. You can replace it with lime juice for a slightly different taste.
Prosecco: A dry sparkling wine pairs best, but any dry sparkling wine, like Cava or Champagne, will work. If you prefer a non-alcoholic version, try substituting with sparkling water or a non-alcoholic sparkling wine.
How Do I Make The Perfect Peach Puree?
Creating a smooth and delicious peach puree is a simple but crucial step in making your Peach Bellini. Here’s how to do it:
- Start by peeling and pitting your peaches. Slice them for easier blending.
- Blend the peaches until they are smooth. If your peaches are a bit firm or not very sweet, you may add a teaspoon of sugar or honey.
- Optional: A tablespoon of lemon juice adds a refreshing zing that balances the sweetness.
- Make sure to taste the puree before using it—adjust sweetness as necessary!
Easy Peach Bellini Recipe for Summer Cheers
Ingredients You’ll Need:
For the Base:
- 2 ripe peaches (or 1 cup peach puree)
- 1 tablespoon lemon juice (optional)
- 1 teaspoon sugar or honey (optional, depending on peach sweetness)
For the Drink:
- 1 bottle (750 ml) Prosecco or any dry sparkling wine, chilled
For Garnish:
- Fresh peach slices (optional)
- Fresh mint leaves (optional)
How Much Time Will You Need?
This refreshing Peach Bellini comes together in about 10 minutes! Perfect for a quick summer treat. Just blend, mix, and serve—you’ll be enjoying it in no time!
Step-by-Step Instructions:
1. Prepare the Peaches:
Start by peeling and pitting your ripe peaches. This step is crucial, as you want to capture the sweet, juicy goodness of the peach without any skins. If fresh peaches aren’t available or out of season, feel free to use thawed frozen peaches as a great alternative.
2. Make the Peach Puree:
In a blender, combine the peeled peaches and blend until smooth. If you’re using particularly firm peaches or prefer a bit of sweetness, add a tablespoon of lemon juice and a teaspoon of sugar or honey to enhance the flavor. Blend again until everything is well combined.
3. Assemble the Bellinis:
Take your champagne flutes and spoon about 2-3 tablespoons of the peach puree into each glass. This puree will be the flavorful base of your Bellini.
4. Add the Bubbles:
Slowly pour the chilled Prosecco over the peach puree in each glass until they are nearly full. Be careful to pour gently to maintain the bubbles—stir lightly if needed to combine the puree and the sparkling wine.
5. Garnish and Serve:
For a lovely finishing touch, garnish each Bellini with a thin slice of fresh peach and a mint leaf if you wish. These garnishes not only look beautiful but also add a fresh aroma to the drink!
6. Enjoy:
Now that your Peach Bellinis are ready, serve them immediately and toast to the summer with this delightful, refreshing drink!
Easy Peach Bellini Recipe FAQ
Can I Use Frozen Peaches for This Recipe?
Absolutely! Thawed frozen peaches work perfectly in this recipe. Just make sure to let them thaw completely, and you can use them as a direct substitute for fresh peaches.
How Can I Adjust the Sweetness of My Bellini?
If your peaches are not very sweet, you can add a teaspoon of sugar or honey to the puree. Start with a little and taste to find the perfect level of sweetness for your palate!
Can I Make This Recipe Ahead of Time?
You can prepare the peach puree in advance and store it in an airtight container in the fridge for up to 24 hours. Just mix in the Prosecco right before serving to keep it bubbly and fresh!
What Should I Serve With My Peach Bellini?
Peach Bellinis pair wonderfully with brunch foods, light snacks, or even just on their own on a hot day. They’re also a great accompaniment to fruit platters, pastries, or a refreshing salad!
