Crack Chicken Pinwheels combine tasty shredded chicken, creamy cheese, and flavorful ranch dressing all wrapped in a soft tortilla. These make for a perfect bite-sized snack!
You’ll love how easy they are to make. Just mix, spread, roll, and slice—it’s so simple you’ll want to make them every game day! Plus, everyone will be reaching for seconds! 😉
Key Ingredients & Substitutions
Cream Cheese: This adds a rich creaminess to the pinwheels. If you’re looking for a lighter option, try using Greek yogurt instead. It will still give a creamy texture with a tangy flavor.
Ranch Dressing: Ranch dressing is key for flavor! If you don’t have ranch, a mix of sour cream and some garlic powder can work as a great stand-in. You can even use homemade ranch for a fresh taste!
Cooked Chicken: You can use rotisserie chicken for ease, or any leftover chicken would be perfect. If you’re vegetarian, consider using chickpeas or cooked tofu for a different but tasty filling.
Bacon: Crumbled bacon brings a savory crunch. For a healthier twist, try turkey bacon or bacon bits. If you want to skip meat, you can add extra veggies like chopped bell peppers or jalapeños.
Green Onions and Parsley: These fresh herbs lighten the flavors. If you don’t have them, try chopped spinach or cilantro for a different twist.
How Can I Roll My Pinwheels Perfectly?
Rolling your pinwheels tightly is essential for making them easy to slice and eat. After spreading the filling evenly on the tortilla, start rolling at one end, keeping it as tight as possible without tearing the tortilla. Here are more tips:
- Use room temperature tortillas to prevent cracking. Warm them slightly in the microwave if needed.
- Don’t overfill the tortilla; a generous layer is good, but too much makes rolling challenging.
- Once rolled, wrap each tightly in plastic wrap to keep the shape and refrigerate to firm up.
This method will ensure your pinwheels hold together beautifully when sliced and look fantastic on the platter!
Crack Chicken Pinwheels
Ingredients You’ll Need:
- 8 oz cream cheese, softened
- 1/2 cup ranch dressing
- 1 1/2 cups cooked chicken breast, shredded or chopped
- 1 cup shredded cheddar cheese
- 6 slices cooked bacon, crumbled
- 2 green onions, finely chopped
- 1/4 cup fresh parsley, chopped (plus extra for garnish)
- 5 large flour tortillas (10-inch size)
How Much Time Will You Need?
This recipe will take about 15 minutes to prepare and requires at least 1 hour in the fridge to chill and firm up. In total, you’re looking at around 1 hour and 15 minutes before you can enjoy your tasty pinwheels!
Step-by-Step Instructions:
1. Prepare the Creamy Filling:
In a medium bowl, start by mixing the softened cream cheese and ranch dressing together with a spoon or mixer until it becomes smooth and creamy. This will be the base for all the delicious flavors!
2. Combine All Ingredients:
Next, add in your shredded chicken, shredded cheddar cheese, crumbled bacon, finely chopped green onions, and chopped parsley. Stir everything together until the mixture is well combined and looks yummy!
3. Get Ready to Roll:
Lay one of the large flour tortillas flat on a clean surface. Spread a generous layer of your chicken mixture evenly over the tortilla, making sure to reach close to the edges for every bite to be delicious!
4. Rolling the Tortilla:
Start at one end of the tortilla and tightly roll it up into a log shape. The tighter you roll, the easier it will be to slice later. Don’t worry if it takes a little practice—just keep it snug!
5. Wrap and Chill:
Once you have rolled all the tortillas with the filling, wrap each one in plastic wrap. Place them in the refrigerator for at least 1 hour. This chilling time helps them firm up and makes slicing easier.
6. Slice and Serve:
After your pinwheels have chilled, take them out of the fridge and unwrap. Use a sharp knife to slice each rolled tortilla into 1-inch thick pinwheels. Arrange the beautiful slices on a serving platter and garnish with some extra chopped parsley on top.
7. Enjoy!
Now, your flavorful and creamy Crack Chicken Pinwheels are ready to enjoy! Serve them chilled or at room temperature as an appetizer or snack. Watch them disappear!
Can I Use Store-Bought Rotisserie Chicken?
Absolutely! Store-bought rotisserie chicken is a great time-saver and adds fantastic flavor. Just shred it and toss it into the mixture as directed.
How Long Can I Store Leftover Pinwheels?
Leftover Crack Chicken Pinwheels can be stored in an airtight container in the fridge for up to 3 days. They make for a tasty snack or quick meal!
Can I Use Whole Wheat Tortillas?
Yes, whole wheat tortillas are a healthier alternative! They will work just as well, and you’ll still enjoy all the delicious flavors of the filling.
What Should I Serve with These Pinwheels?
These pinwheels pair wonderfully with fresh veggies, fruit, or a light salad. You can also serve them with extra ranch dressing or barbecue sauce for dipping!
