Say hello to Cottage Cheese Pizza Toast! This quick and easy meal combines creamy cottage cheese with tasty toppings on golden toast. It’s like a pizza party in every bite!
What’s fun is you can top it with whatever you like! Pepperoni, veggies, or even a sprinkle of cheese. I love making this when I’m feeling lazy but still want something yummy! 🍕
Key Ingredients & Substitutions
Bread: Choose any bread you like! I often use whole wheat for added fiber. Sourdough or a bagel also works great, giving a nice crunch and flavor.
Cottage Cheese: Full-fat for creaminess is what I prefer. If you’re looking for a lower-calorie option, low-fat cottage cheese still tastes great. For a dairy-free version, use a plant-based cheese spread.
Pizza Sauce: Store-bought is quick, but homemade is always fresh. A simple blend of tomatoes, garlic, and herbs can elevate this dish. You can also use marinara sauce!
Red Onion: I like the sharp flavor of red onion, but feel free to substitute with green onions or even omit them for a milder taste. Chopped bell peppers or olives work too.
Fresh Basil: This adds a lovely freshness, but if you don’t have any, Italian seasoning or parsley can work in a pinch!
How Do You Make Toast Perfectly Crispy and Delicious?
The key to a perfect Cottage Cheese Pizza Toast lies in how you prepare the bread. Start by lightly toasting the bread on one side before adding the toppings. Here’s how to do it:
- Heat a pan over medium heat and add olive oil or butter.
- Once hot, place the bread slices, toasting until golden brown. This creates a nice, sturdy base.
- Flip the toasted side down, then layer with sauce, cottage cheese, and toppings.
- Bake to melt the cheese and enhance flavors, ensuring the edges get crispy while the middle stays creamy.
Enjoy your tasty and satisfying meal! It’s great for breakfast, lunch, or a quick dinner. 😋
How to Make Cottage Cheese Pizza Toast
Ingredients You’ll Need:
For The Toast:
- 3 slices of bread (your choice, white or whole wheat)
- 1 tbsp olive oil or butter (for toasting)
For The Topping:
- 1 cup cottage cheese
- 1/2 cup pizza sauce (store-bought or homemade)
- 1/4 cup red onion, finely chopped
- Fresh basil leaves, chopped (about 2 tbsp)
- 1/2 tsp dried oregano
- 1/2 tsp red chili flakes (optional, adjust to taste)
- Salt and pepper to taste
How Much Time Will You Need?
This recipe takes about 10 minutes to prepare and 10 minutes to cook, so you’re looking at roughly 20 minutes from start to finish. It’s a quick and delicious meal!
Step-by-Step Instructions:
1. Preheat Your Oven:
Set your oven to 375°F (190°C) or switch on your toaster oven. Preheating helps ensure your toast cooks evenly and gets nice and crispy!
2. Toast the Bread:
In a medium pan, heat up the olive oil or butter over medium heat. Once it’s hot, add the bread slices and toast them on one side until they are golden brown and crispy. This step creates a sturdy base for your toppings!
3. Add the Sauce:
Flip the toasted bread over so the golden side is down. Spread about 2 tablespoons of pizza sauce evenly over the untoasted sides of each slice. Make sure to cover it well for that delicious pizza flavor!
4. Layer with Cottage Cheese:
Next, evenly spread the cottage cheese over the sauce on each slice. It’s okay to be generous here—the more, the merrier!
5. Add the Toppings:
Sprinkle the chopped red onions on top of the cottage cheese. Then, add the dried oregano, salt, and pepper to taste. You can also add red chili flakes if you like a spicy kick!
6. Bake Your Toast:
Carefully place the prepared toast on a baking tray. Bake in the preheated oven for about 8-10 minutes, until the edges are crispy and the cottage cheese looks warmed up.
7. Finish with Fresh Herbs:
Once done, take your toast out of the oven and sprinkle the fresh chopped basil and a pinch of red chili flakes on top for added flavor and freshness.
8. Serve and Enjoy:
Enjoy your Cottage Cheese Pizza Toast warm right away! If you want, serve it with some extra pizza sauce on the side for dipping. Yum!
This dish makes a great breakfast, snack, or light lunch, and it’s so easy! Enjoy!
Can I Use Whole Wheat Bread for This Recipe?
Absolutely! Whole wheat bread adds more fiber and flavor. You can use any type of bread you like, including gluten-free options if needed.
Can I Store Leftover Cottage Cheese Pizza Toast?
Yes, but it’s best to store the leftover toppings and bread separately to maintain texture. Keep the bread in an airtight container at room temperature and the toppings in the fridge for up to 2 days. Reassemble and reheat before enjoying!
What Can I Substitute for Cottage Cheese?
If you’re not a fan of cottage cheese, you can use ricotta, a cream cheese spread, or even a dairy-free cheese alternative to fit your dietary needs. Just adjust the seasoning as desired!
How Can I Make It Spicier?
If you love heat, try adding more red chili flakes or even some sliced jalapeños. You can also drizzle with hot sauce before serving for an extra kick!
